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Microbial lectins and agglutinins : properties and biological activity /

by Mirelman, David.
Material type: materialTypeLabelBookSeries: Wiley series in ecological and applied microbiology.Publisher: New York : Wiley, 1986Description: xv, 443 p. : ill. ; 24 cm.ISBN: 0471878588.Subject(s): Lectins | Agglutinins | Hemagglutinin | Microbial proteins
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Non Fiction 574.19245 MIC (Browse shelf) Available 321520

"A Wiley-Interscience publication."

Includes bibliographical references and index.

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Last Updated on September 15, 2019
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