000 | 01158cam a22003131 4500 | ||
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001 | 8316877 | ||
003 | BD-DhUL | ||
005 | 20161222165249.0 | ||
008 | 760429s1940 xx a 001 0 eng | ||
010 | _a 40034607 | ||
035 | _a(OCoLC)2147416 | ||
040 |
_aDLC _cOClW _dOCoLC _dDLC _dBD-DhUL |
||
050 | 0 | 0 |
_aTX356 _b.M6 1940 |
082 |
_a658.8 _bMOP |
||
100 | 1 |
_aMonroe, Day, _d1888- |
|
245 | 1 | 0 |
_aFood buying and our markets. _cBy Day Monroe, Hazel Kyrk [and] Ursula Batchelder Stone. |
250 | _aNew ed., completely rev. and enl. | ||
260 |
_aNew York, _bM. Barrows & Co., inc., _c1940. |
||
300 |
_ax, 430 p. _billus. _c21 cm. |
||
500 | _aFirst edition, 1925, by Day Monroe and Lenore Monroe Stratton; revision and additions in this edition by Miss Monroe, with the collaboration of Miss Kyrk and Mrs. Stone. cf. Pref. | ||
504 | _a"Suggested readings" at end of each chapter. | ||
650 | 0 |
_aFood supply _zUnited States. |
|
650 | 0 | _aMarketing. | |
650 | 0 | _aHome economics. | |
700 | 1 |
_aStratton, Lenore Monroe, _ejoint author. |
|
700 | 1 |
_aKyrk, Hazel, _d1886-1957. |
|
700 | 1 | _aStone, Ursula Batchelder. | |
942 |
_2ddc _cBK |
||
999 |
_c140993 _d140993 |