| 000 | 00675cam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | 414965 | ||
| 003 | BD-DhUL | ||
| 005 | 20161226192509.0 | ||
| 008 | 690813s1968 enk b 001 0 eng | ||
| 015 | _aB68-25138 | ||
| 020 | _a0719518016 | ||
| 035 | _a414965 | ||
| 040 |
_aLC _beng _cBD-DhUL _dXNTU |
||
| 082 | 0 | 4 |
_a664 _221 _bPYF |
| 100 | 1 | _aPyke, Magnus. | |
| 245 | 1 | 0 |
_aFood and society / _cMagnus Pyke. |
| 260 |
_aLondon : _bMurray, _c1968. |
||
| 300 |
_avii, 178 p. : _c23 cm. |
||
| 504 | _aBibliographical footnotes. | ||
| 650 | 0 | _aNutrition. | |
| 650 | 0 |
_aFood habits _zSouth America _vCase studies. |
|
| 942 |
_2ddc _cBK |
||
| 984 |
_aANL _c613.2 P995 <00435036> |
||
| 999 |
_c141995 _d141995 |
||