000 | 00954cam a2200325 i 4500 | ||
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001 | 4645055 | ||
003 | BD-DhUL | ||
005 | 20141029113140.0 | ||
008 | 790507s1979 nyua b 001 0 eng | ||
010 | _a 79014752 | ||
020 | _a082476868X | ||
040 |
_aDLC _cDLC _dDLC _dBD-DhUL |
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050 | 0 | 0 |
_aQD321 _b.A79 |
060 | _aQU75.3 A861 | ||
082 | 0 | 0 |
_a547.78 _bHAA |
100 | 1 | _aHarmon, Robert E. | |
245 | 1 | 0 |
_aAsymmetry of carbohydrates / _cRobert E. Harmon. |
260 |
_aNew York : _bMarcel Dekker, _cc1979. |
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300 |
_avii, 253 p. : _bill. ; _c24 cm. |
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365 |
_aIRS _b376.30 |
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500 | _aCover title: Asymmetry in carbohydrates. | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | _aCarbohydrates. | |
650 | 0 | _aAsymmetry (Chemistry) | |
650 | 2 | _aBiochemistry. | |
650 | 2 | _aCarbohydrates. | |
740 | 0 | _aAsymmetry in carbohydrates. | |
906 |
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