000 | 00820cam a22002531 4500 | ||
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001 | 5976397 | ||
003 | BD-DhUL | ||
005 | 20141029114739.0 | ||
008 | 800616s1940 enka b 000 0 eng c | ||
010 | _aa 41002528 | ||
035 | _a(OCoLC)6427093 | ||
040 |
_aHarvard Univ. Library _cTxCM _dDLC _dBD-DhUL |
||
042 | _apremarc | ||
050 | 0 | 0 |
_aQD321 _b.B43 |
082 |
_a547.78 _bBEI |
||
100 | 1 |
_aBell, D. J. _q(David James) |
|
245 | 1 | 0 |
_aIntroduction to carbohydrate biochemistry, _cby D. J. Bell ... With a foreword by Professor Sir F. G. Hopkins ... |
260 |
_aLondon, _bUniversity Tutorial Press Ld _c[1940] |
||
300 |
_aviii, 112 p. _bdiagrs. _c19 cm. |
||
504 | _aBibliography at end of each chapter. | ||
650 | 0 | _aCarbohydrates. | |
906 |
_a7 _bcbc _coclcrpl _du _encip _f19 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
999 |
_c17007 _d17007 |