| 000 | 00582nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | BD-DhUL | ||
| 005 | 20170417092144.0 | ||
| 008 | 170416s1991 nyu||||| |||| 00| 0 eng | ||
| 040 |
_aBD-DhUL _cBD-DhUL |
||
| 082 |
_a382.41 _bUNU |
||
| 110 | 2 | _aUnited Nations | |
| 245 | 1 | 0 |
_aUN/ECE standards for fresh fruit and vegetables : _cUnited Nations _brecommented by the working party on standardisation of Perishable produce and quality development / |
| 260 |
_aNew York : _bUnited Nations , _c1991. |
||
| 300 |
_a419 p. ; _c28 cm. |
||
| 650 | 0 | _aInternational Law | |
| 942 |
_2ddc _cREF |
||
| 999 |
_c182249 _d182249 |
||