000 01024cam a2200301 a 4500
001 16219920
003 BD-DhUL
005 20141111093559.0
008 100506s2010 nyu b 001 0 eng
010 _a 2010017363
020 _a9781596916593
040 _aDLC
_cDLC
_dDLC
_dBD-DhUL
050 0 0 _aS600.7.C54
_bL37 2010
082 0 0 _a551.6
_222
_bLAD
100 1 _aLappé, Anna,
_d1973-
245 1 0 _aDiet for a hot planet :
_bthe climate crisis at the end of your fork and what you can do about it /
_cAnna Lappé ; with a foreword by Bill McKibben.
250 _a1st U.S. ed.
260 _aNew York :
_bBloomsbury USA,
_c2010.
300 _axxi, 313 p. ;
_c25 cm.
365 _aUS$
_b21.60
504 _aIncludes bibliographical references and index.
650 0 _aCrops and climate.
650 0 _aFood
_xEnvironmental aspects.
650 0 _aClimatic changes
_xEffect of human beings on.
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _2ddc
_cBK
955 _bxh00 2010-05-06
_cxh07 2010-05-06
999 _c18527
_d18527