000 | 01432cam a22003854a 4500 | ||
---|---|---|---|
001 | 12219639 | ||
003 | BD-DhUL | ||
005 | 20170430160933.0 | ||
008 | 001101s2000 dcua b 000 0 eng c | ||
010 | _a 00131243 | ||
020 | _a1878071521 | ||
035 | _a(OCoLC)ocm43668868 | ||
040 |
_aDBI _cDBI _dORU _dDAY _dDLC _dBD-DhUL |
||
042 | _apcc | ||
050 | 0 | 0 |
_aRA645.N87 _bG374 2000 |
082 | 0 | 0 |
_a363.8091724 _2 _bGAU |
100 | 1 |
_aGardner, Gary T., _d1958- |
|
245 | 1 | 0 |
_aUnderfed and overfed : _bthe global epidemic of malnutrition / _cGary Gardner and Brian Halweil ; Jane A. Peterson, editor. |
260 |
_aWashington, DC : _bWorldwatch Institute, _cc2000. |
||
300 |
_a68 p. : _bill. ; _c22 cm. |
||
490 | 0 |
_aWorldwatch paper ; _v150 |
|
500 | _a"March 2000." | ||
504 | _aIncludes bibliographical references (p. 56-68). | ||
505 | 0 | _aIntroduction -- A malnourished world -- The roots of hunger -- The nutrition transition -- Promoting overeating -- How diet shapes health -- Societal costs of poor diet -- Nutrition first -- Notes. | |
650 | 0 |
_aMalnutrition _zDeveloping countries |
|
650 | 0 |
_aFood habits _xEconomic aspects. |
|
650 | 0 | _aNutrition policy. | |
650 | 0 | _aHunger. | |
650 | 0 |
_aObesity _zDeveloping countries. |
|
700 | 1 | _aHalweil, Brian. | |
700 | 1 | _aPeterson, Jane A. | |
710 | 2 | _aWorldwatch Institute. | |
906 |
_a7 _bcbc _cpccadap _d2 _encip _f20 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
999 |
_c194038 _d194038 |