000 | 00690cam a22002531 4500 | ||
---|---|---|---|
001 | 8873804 | ||
003 | BD-DhUL | ||
005 | 20141120114045.0 | ||
008 | 740628s1957 nyua 001 0 eng | ||
010 | _a 57008536 | ||
035 | _a(OCoLC)931537 | ||
040 |
_aDLC _cOTMC _dOCoLC _dCSdC-L _dDLC _dBD-DhUL |
||
042 | _apremarc | ||
050 | 0 | 0 |
_aGB661 _b.C64 |
082 |
_a574.13 _bCOW |
||
100 | 1 | _aCook, James Gordon. | |
245 | 1 | 4 |
_aThe world of water _c[by] J. Gordon Cook. |
260 |
_aNew York, _bDial Press, _c1957. |
||
300 |
_a192 p. _billus. _c21 cm. |
||
490 | 0 | _aScience for everyman | |
650 | 0 | _aWater. | |
906 |
_a7 _bcbc _coclcrpl _du _encip _f19 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
999 |
_c20006 _d20006 |