000 | 02411cam a2200637 i 4500 | ||
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001 | ocn853664486 | ||
003 | OCoLC | ||
005 | 20171106094323.0 | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
008 | 130723s2013 enk ob 001 0 eng | ||
010 | _a 2013029654 | ||
020 | _a9781118434536 (ePub) | ||
020 | _a1118434536 (ePub) | ||
020 | _a9781118434567 (Adobe PDF) | ||
020 | _a1118434560 (Adobe PDF) | ||
020 | _z9781118433683 (cloth) | ||
020 | _a9781118434635 | ||
020 | _a1118434633 | ||
020 | _a1306290295 (ebk) | ||
020 | _a9781306290296 (ebk) | ||
020 | _a1118433688 | ||
020 | _a9781118433683 | ||
029 | 1 |
_aNZ1 _b15500018 |
|
029 | 1 |
_aDEBSZ _b43159449X |
|
035 |
_a(OCoLC)853664486 _z(OCoLC)867020772 _z(OCoLC)867819343 |
||
037 |
_a560280 _bMIL |
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040 |
_aDLC _beng _erda _cDLC _dYDX _dN$T _dYDXCP _dEBLCP _dDG1 _dCUS _dCDX _dIDEBK _dCOO _dOCLCO _dDEBSZ _dOCLCQ _dDG1 |
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042 | _apcc | ||
049 | _aMAIN | ||
050 | 0 | 0 | _aTX541 |
072 | 7 |
_aTEC _x012000 _2bisacsh |
|
082 | 0 | 0 |
_a664/.07 _223 |
245 | 0 | 0 |
_aMathematical and statistical methods in food science and technology / _cedited by Daniel Granato and Gaston Ares. _h[electronic resource] |
264 | 1 |
_aChichester, West Sussex, UK ; _aHoboken, NJ : _bWiley Blackwell, _c2013. |
|
300 | _a1 online resource. | ||
336 |
_atext _2rdacontent |
||
337 |
_acomputer _2rdamedia |
||
338 |
_aonline resource _2rdacarrier |
||
490 | 1 | _aIFT Press series | |
504 | _aIncludes bibliographical references and index. | ||
588 | _aDescription based on print version record and CIP data provided by publisher. | ||
650 | 0 |
_aFood _xAnalysis _xStistical methods. |
|
650 | 0 |
_aFood contamination _xResearch _xStatistical methods. |
|
650 | 0 |
_aFood supply _xMathematics. |
|
650 | 7 |
_aTECHNOLOGY & ENGINEERING _xFood Science. _2bisacsh |
|
655 | 4 | _aElectronic books. | |
655 | 7 |
_aElectronic books. _2local |
|
655 | 0 | _aElectronic books. | |
700 | 1 |
_aGranato, Daniel, _eeditor of compilation. |
|
700 | 1 |
_aAres, Gaston, _eeditor of compilation. |
|
776 | 0 | 8 |
_iPrint version: _tMathematical and statistical methods in food science and technology _dChichester, West Sussex, UK : John Wiley & Sons Inc., 2013 _z9781118433683 _w(DLC) 2013026555 |
830 | 0 | _aIFT Press series. | |
856 | 4 | 0 |
_uhttp://onlinelibrary.wiley.com/book/10.1002/9781118434635 _zWiley Online Library |
942 |
_2ddc _cBK |
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999 |
_c206907 _d206907 |