000 02415cam a2200709 i 4500
001 ocn879553097
003 OCoLC
005 20171002092728.0
006 m o d
007 cr |||||||||||
008 140509s2014 enk ob 001 0 eng
010 _a 2014018472
020 _a9781118897270
_q(ePub)
020 _a1118897277
_q(ePub)
020 _a9781118897287
_q(Adobe PDF)
020 _a1118897285
_q(Adobe PDF)
020 _a9781118897263
020 _a1118897269
020 _a0470672714
_q(cloth)
020 _a9780470672716
_q(cloth)
020 _z9780470672716
_q(cloth)
029 1 _aCHBIS
_b010441701
029 1 _aCHVBK
_b334086698
029 1 _aNLGGC
_b380522314
029 1 _aAU@
_b000058366723
029 1 _aDEBBG
_bBV043396762
035 _a(OCoLC)879553097
040 _aDLC
_beng
_erda
_epn
_cDLC
_dN$T
_dDG1
_dCUX
_dYDXCP
_dCOO
_dEBLCP
_dOCLCQ
_dDEBBG
042 _apcc
049 _aMAIN
050 0 0 _aQL639.1
060 4 _aQL 639.1
072 7 _aSCI
_x056000
_2bisacsh
082 0 0 _a571.1/7
_223
245 0 0 _aAquaculture nutrition : gut health, probiotics, and prebiotics /
_cedited by Daniel Merrifield and Einar Ringo.
_h[electronic resource]
264 1 _aChichester, West Sussex :
_bJohn Wiley & Sons, Inc.,
_c2014.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
504 _aIncludes bibliographical references and index.
588 0 _aPrint version record and CIP data.
650 0 _aFishes
_xDigestive organs.
650 0 _aFishes
_xHealth.
650 0 _aFishes
_xNutrition.
650 0 _aMarine animals
_xDigestive organs.
650 0 _aMarine animals
_xHealth.
650 0 _aMarine animals
_xNutrition.
650 0 _aAquaculture.
650 1 2 _aFishes.
650 2 2 _aDigestive System
_xmicrobiology.
650 2 2 _aShellfish.
650 2 2 _aProbiotics.
650 2 2 _aPrebiotics.
650 7 _aSCIENCE
_xLife Sciences
_xAnatomy & Physiology.
_2bisacsh
655 4 _aElectronic books.
700 1 _aMerrifield, Daniel,
_d1983-
700 1 _aRingø, Einar,
_d1950-
776 0 8 _iPrint version:
_tAquaculture nutrition.
_dChichester, West Sussex : John Wiley & Sons, Inc., 2014
_z9780470672716
_w(DLC) 2014015269
856 4 0 _uhttp://onlinelibrary.wiley.com/book/10.1002/9781118897263
_zWiley Online Library
942 _2ddc
_cBK
999 _c207436
_d207436