000 | 01174cam a2200373 4500 | ||
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001 | 3621025 | ||
003 | BD-DhUL | ||
005 | 20141219151053.0 | ||
008 | 730806s1971 enkab 001 0 eng b | ||
010 | _a 73595200 | ||
015 | _aB73-04625 | ||
020 | _a0204746639 | ||
040 |
_aDLC _cDLC _dDLC _dBD-DhUL |
||
050 | 1 | 0 |
_aTX353 _b.H5 1971 |
060 | _aQU145 H644e 1971 | ||
082 | 0 | 0 |
_a581.133 _bHIE |
100 | 1 |
_aHildreth, E. M. _q(Egbert Manfred) |
|
245 | 1 | 0 |
_aElementary science of food / _cby E. M. Hildreth. |
250 |
_a12th (fully revised) impression. _bRevised by Elisabeth Norton. |
||
260 |
_aLondon, _bAllman, _c1971. |
||
300 |
_aix, 306p. : _bill., maps : _c23 cm. |
||
350 | _a£1.20 | ||
365 |
_aBDT _b34 |
||
500 | _a"Essentially a simplified version of 'Foods and nutrition' written by the late W. Munn Rankin in collaboration with the author." | ||
500 | _aIncludes index. | ||
650 | 0 | _aFood. | |
650 | 0 | _aNutrition. | |
650 | 2 | _aFood. | |
650 | 2 | _aNutrition. | |
700 | 1 |
_aRankin, William Munn. _tFoods and nutrition. |
|
700 | 1 | _aNorton, Elisabeth. | |
906 |
_a7 _bcbc _corignew _d3 _encip _f19 _gy-gencatlg |
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942 |
_2ddc _cBK |
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999 |
_c23294 _d23294 |