000 | 03567cam a2200529M 4500 | ||
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001 | ocn968978965 | ||
003 | OCoLC | ||
005 | 20190328114815.0 | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
007 | tz | ||
008 | 160721s2016 xx o 000 0 eng d | ||
040 |
_aFEM _beng _epn _cFEM _dYDX _dOCLCQ _dOCLCF _dOCLCO _dN$T _dIDEBK _dYDXCP _dEBLCP _dUIU _dGZM _dCOO _dVLB _dOCLCO _dGZM _dOCLCQ _dD6H _dU3W _dCHVBK _dNLE _dUKMGB _dOCLCQ _dOCLCO |
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_a018072378 _2Uk |
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020 |
_a9780128028452 _q(electronic bk.) |
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020 | _a0128028459 | ||
020 | _z0128028440 | ||
020 | _z9780128028445 | ||
035 |
_a(OCoLC)968978965 _z(OCoLC)954053829 _z(OCoLC)957679963 _z(OCoLC)958392947 _z(OCoLC)958479012 _z(OCoLC)960088804 _z(OCoLC)961006558 _z(OCoLC)961937892 _z(OCoLC)967029720 _z(OCoLC)972013132 _z(OCoLC)972630045 _z(OCoLC)1036293888 _z(OCoLC)1087392405 |
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050 | 4 |
_aQP752.F57 _bF57 2016 |
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_aHEA _x010000 _2bisacsh |
|
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_aHEA _x012000 _2bisacsh |
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072 | 7 |
_aHEA _x020000 _2bisacsh |
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072 | 7 |
_aMED _x076000 _2bisacsh |
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_a613.2/84 _223 |
245 | 0 | 0 |
_aFish and fish Oil in health and disease prevention / _h[electronic resource] |
264 | 1 |
_a[Place of publication not identified] : _bElsevier Science, _c2016. |
|
300 | _a1 online resource | ||
336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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347 |
_atext file _2rda |
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520 | _aFish and Fish Oil in Health and Disease Prevention provides an authoritative review of the role of fish and fish oil intake in the promotion of human health. This up-to-date volume provides a complete examination of intake patterns as well as research evidence of intake in disease prevention and treatment. Readers will gain knowledge ranging from the current state of fish and fish oil intake, their health promoting effects and influences on individual response, how they influence development and health maintenance through the life cycle, and their role in disease prevention and treatment. This book is an invaluable resource for all researchers working to understand the relationship between fish and human health. It is a valuable reference for nutritionists, dietitians, and health care providers. Imparts a valuable understanding of fish intake patterns around the world and the role of fish and fish oil in human health through the lifecycle Offers an understanding of the role of fish and fish oil in disease risk reduction and treatment Presents the current status of fish intake and recommended intake levels for human health Focuses on research on unique fish and oil sources and potential problems with fish availability. | ||
588 | 0 | _aVendor-supplied metadata. | |
650 | 0 |
_aSeafood _xHealth aspects. |
|
650 | 7 |
_aHEALTH & FITNESS _xHealthy Living. _2bisacsh |
|
650 | 7 |
_aHEALTH & FITNESS _xHolism. _2bisacsh |
|
650 | 7 |
_aHEALTH & FITNESS _xReference. _2bisacsh |
|
650 | 7 |
_aMEDICAL _xPreventive Medicine. _2bisacsh |
|
650 | 7 |
_aSeafood _xHealth aspects. _2fast _0(OCoLC)fst01110231 |
|
650 | 2 | _aFish Oils. | |
655 | 4 | _aNutrition; Life Sciences. | |
776 | 0 | 8 |
_iPrint version: _tFish and fish oil in health and disease prevention. _dLondon ; San Diego, CA : Academic Press is an imprint of Elsevier, [2016] _z0128028440 _z9780128028445 _w(OCoLC)946604897 |
856 | 4 | 0 |
_3ScienceDirect _uhttp://www.sciencedirect.com/science/book/9780128028445 |
999 |
_c247384 _d247384 |