000			01236nam a22002655i 4500
001			21246473
003			BD-DhUL
005			20231224103612.0
008			191018s2020 enka b 001 0 eng
010			_a 2019953047
020			_a9780128133590 (pbk)
040			_aDLC _beng _erda _cDLC _dBD-DhUL
042			_apcc
082			_a639.8 _bAQU
245	0	0	_aAquaculture health management : _bdesign and operation approaches / _cedited by Frederick S. B. Kibenge, Mark D. Powell.
260			_aLondon : _bElsevier ; _bAcademic Press, _c2020.
300			_axvi, 378 p. : _bill. ; _c24 cm.
365			_aUS$ _b200.00
504			_aIncludes bibliographical references and index.
520			_a"Presents the biosecurity measures used to prevent the spread of disease Discusses fish immunology to help readers understand preventive medicine for a healthy fish production Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Includes the most commonly researched fish, crustaceans and mollusks in aquaculture"-- _cProvided by publisher.
650		4	_aAquaculture.
700	1		_aKibenge, Frederick S. B. _eed.
700	1		_aPowell, Mark D. _eed.
942			_2ddc _cBK
999			_c255586 _d255586