000 | 00866cam a2200289 4500 | ||
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001 | 4032695 | ||
003 | BD-DhUL | ||
005 | 20150107104449.0 | ||
008 | 730625s1947 nyu b 000 0 eng | ||
010 | _a 47003148 | ||
035 | _a(OCoLC)ocm00646009 | ||
035 | _a(NNC)4032695 | ||
040 |
_aDLC _cKSU _dSER _dZCH _dBD-DhUL |
||
050 | 0 |
_aTX551 _b.R65 |
|
082 |
_a641 _bROT |
||
100 | 1 |
_aRorty, James, _d1890-1973. |
|
245 | 1 | 0 |
_aTomorrow's food : _bthe coming revolution in nutrition / _cby James Rorty and N. Philip Norman ; Foreword by Stuart Chase. |
260 |
_aNew York : _bPrentice-Hall, _c1947. |
||
300 |
_axiv, 258 p. ; _c21 cm. |
||
500 | _aIncludes index. | ||
504 | _aBibliography : p. 241-244. | ||
650 | 0 | _aFood. | |
650 | 0 | _aDiet. | |
700 | 1 |
_aNorman, N. Philip _q(Noah Philip), _d1889-, _eauthor. |
|
900 | _aAUTH | ||
942 |
_2ddc _cBK |
||
999 |
_c28325 _d28325 |