000 | 02588cam a22004094a 4500 | ||
---|---|---|---|
001 | 16219395 | ||
003 | BD-DhUL | ||
005 | 20181202094256.0 | ||
008 | 100504s2010 enka b 001 0 eng | ||
010 | _a 2010015250 | ||
015 |
_aGBB056236 _2bnb |
||
016 | 7 |
_a015541643 _2Uk |
|
020 | _a9781844079025 (hardback) | ||
020 | _a1844079023 (hardback) | ||
020 | _a9781844079032 (pbk.) | ||
020 | _a1844079031 (pbk.) | ||
035 | _a(OCoLC)ocn606770170 | ||
040 |
_aDNAL/DLC _cDLC _dYDX _dBTCTA _dYDXCP _dBWK _dCDX _dUKM _dBWX _dCOO _dDLC _dBD-DhUL |
||
042 | _apcc | ||
050 | 0 | 0 |
_aHD9410.5 _b.M43 2010 |
070 | 0 |
_aHD9410.5 _b.M35 2010 |
|
082 | 0 | 0 |
_a338.176 _222 _bMEA |
245 | 0 | 4 |
_aThe meat crisis : _bdeveloping more sustainable production and consumption / _cedited by Joyce D'Silva and John Webster. |
260 |
_aLondon ; _aWashington, DC : _bEarthscan, _c2010. |
||
300 |
_axxi, 305 p. : _bill. ; _c24 cm. |
||
365 |
_aUSD _b37.13 |
||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aHow to raise livestock--and how not to / Colin Tudge -- The water footprint of animal products / Arjen Hoekstra -- Livestock and climate change / Tara Garnett -- Industrial livestock production and biodiversity / Susanne Gura -- Does organic farming offer a solution? / Richard Young -- Food from the dairy--husbandry regained? / John Webster -- Cracking the egg / Ian J.H. Duncan -- Cheap as chicken / Andy Butterworth -- Sustainable pig production : finding solutions and making choices / Alistair Lawrence and Alistair Stott -- Industrial animal agriculture's role in the emergence and spread of disease / Michael Greger -- Environmentally sustainable and equitable meat consumption in a climate change world / Anthony J. McMichael and Ainslie J. Butler -- How much meat and milk is optimal for health? / Mike Rayner and Peter Scarborough -- Developing ethical, sustainable and compassionate food policies / Kate Rawles -- Religion, culture and diet / Martin Palmer -- Policy strategies for a sustainable food system : options for protecting the climate / Stefan Wirsenius and Fredrik Hedenus -- Meat and policy : charting a course through the complexity / Tim Lang, Michelle Wu and Martin Caraher -- Confronting policy dilemmas / Jonathon Porritt. | |
650 | 0 |
_aAnimal industry _xEnvironmental aspects. |
|
650 | 0 |
_aMeat industry and trade _xEnvironmental aspects. |
|
650 | 0 | _aSustainable agriculture. | |
650 | 0 | _aAnimal culture. | |
650 | 0 | _aLivestock. | |
700 | 1 |
_aD'Silva, Joyce _4ed. |
|
700 | 1 |
_aWebster, John _d1938- _4ed. |
|
942 |
_2ddc _cBK |
||
999 |
_c3144 _d3144 |