000			00919nam a22002895a 4500
001			167292
003			BD-DhUL
005			20150510110633.0
008			980713s1993 nyua 000 0 eng
010			_a 98169447
020			_a3527283102 (v. 9)
040			_aWU _cWU _dDLC _dBD-DhUL
050	0	0	_aIN PROCESS (COPIED)
082			_a620.8 _bREB
245	0	0	_aBiotechnology : _bvol. 9, Enzymes, biomass, food and feed / edited by G. Redd and T. W. Nagodawithana. _cedited by, H. -J. Rehm ... [et al.].
250			_a2nd, completely rev. ed.
260			_aWeinheim ; _aNew York : _bVCH, _cc1995.
300			_a v. : _bill. ; _c25 cm.
365			_aGBP _b190.00
490			_aBiotechnology ; _vv. 9
504			_aIncludes bibliographical references and index.
650		0	_aBiotechnology.
700	1		_aRehm, H. -J. _eed.
700	1		_aReed, G. _eed.
700	1		_aNagodawithana, T. W. _eed.
942			_2ddc _cBK
999			_c32902 _d32902