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| 003 | BD-DhUL | ||
| 005 | 20150121121628.0 | ||
| 008 | 830204s1983 ja a b 001 0 eng | ||
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_aQP632.T75 _bT74 1983 |
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_a615.9 _bUET |
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_aUeno, Yoshio, _d1932- |
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_aTrichothecenes : _bchemical, biological, and toxicological aspects / _cedited by Yoshio Ueno. |
| 260 |
_aTokyo : _bKodansha ; _aAmsterdam ; _aNew York : _bElsevier ; _aNew York : _b[Distributor] for the U.S.A. and Canada, Elsevier Scientific Pub. Co., _cc1983. |
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| 300 |
_axiii, 313 p. : _bill. ; _c26 cm. |
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| 490 |
_aDevelopments in food science ; _v4 |
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| 504 | _aIncludes bibliographical references and indexes. | ||
| 650 | 0 | _aTrichothecenes. | |
| 650 | 0 |
_aTrichothecenes _xToxicology. |
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