000 | 00766nam a22001817a 4500 | ||
---|---|---|---|
003 | BD-DhUL | ||
005 | 20151018123637.0 | ||
008 | 151018s2009 bg a|||| m||| 00| 0 eng | | ||
040 |
_aBD-DhUL _cBD-DhUL |
||
082 |
_a597 _bCOM |
||
245 |
_aComparative study on the quality and storage stability of the commercially produced dried fish of Tengra (Mystus vittatus), Kachki (Corica soborna) and Fali Chanda (Pampus argenteus) with the laboratory produced fish products / _h[MS Thesis] |
||
260 |
_aDhaka : _bUniversity of Dhaka, _c2009. |
||
300 |
_axvi, 124 p. : _bill. ; _c30 cm. |
||
500 | _aThesis (MS )--Department of Zoology, University of Dhaka, Session : 2005-2006 | ||
504 | _aIncludes bibliographical references. | ||
650 | 0 | 0 | _aFishes |
942 |
_2ddc _cREF |
||
999 |
_c41876 _d41876 |