| 000 | 00662nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | BD-DhUL | ||
| 005 | 20151118120522.0 | ||
| 008 | 151118s2004 bg a|||| m||| 00| 0|eng d | ||
| 040 |
_aBD-DhUL _cBD-DhUL |
||
| 082 |
_a639.3 _bCOM |
||
| 245 |
_aComparison of protein, total lipid, and cholesterol in between per varieties of river and cultured fishes / _h[MS Thesis] |
||
| 260 |
_aDhaka : _bUniversity of Dhaka, _c2004. |
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| 300 |
_axii, 45 p. : _bill. (some col.) ; _c29 cm. |
||
| 500 | _aThesis (M.S.)--Department of Fisheries, University of Dhaka, 2003-2004. | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | _2Fish culture. | ||
| 942 |
_2ddc _cREF |
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| 999 |
_c43237 _d43237 |
||