000 | 01421cam a2200373 a 4500 | ||
---|---|---|---|
001 | 3055886 | ||
003 | BD-DhUL | ||
005 | 20160407143437.0 | ||
008 | 970521s1997 enka b 001 0 eng d | ||
010 | _a 96072587 | ||
020 | _a080397972X | ||
020 | _a0803979738 (pbk.) | ||
035 | _a(OCoLC)36567622 | ||
040 |
_aUkNcU _cUkNcU _dWU _dTxU _dDLC _dBD-DhUL |
||
042 | _alccopycat | ||
043 | _ae-uk--- | ||
050 | 0 | 0 |
_aGT2853.G7 _bW37 1997 |
082 |
_a306.3 _bWAC |
||
100 | 1 | _aWarde, Alan. | |
245 | 1 | 0 |
_aConsumption, food, and taste : _bculinary antinomies and commodity culture / _cAlan Warde. |
246 | 1 | 4 | _aConsumption, food & taste |
260 |
_aLondon ; _aThousand Oaks, Calif. : _bSage Publications, _c1997. |
||
300 |
_av, 231 p. : _bill. ; _c24 cm. |
||
504 | _aIncludes bibliographical references (p. [221]-226) and index. | ||
650 | 0 |
_aFood habits _zGreat Britain. |
|
650 | 0 |
_aConsumer behavior _zGreat Britain. |
|
650 | 0 |
_aFood _xSocial aspects. |
|
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0658/96072587-d.html |
856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0658/96072587-t.html |
906 |
_a7 _bcbc _ccopycat _d2 _eopcn _f19 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
955 | _apb16 09-01-98 to cat.; lk05 09-18-98; to subj.; sf03 09-21-98; sf00 09-17-98; sf05 09-22-98 | ||
955 | _apn08 05-21-97; OCLC import, pb16 09-01-98 | ||
999 |
_c53755 _d53755 |