000 01421cam a2200373 a 4500
001 3055886
003 BD-DhUL
005 20160407143437.0
008 970521s1997 enka b 001 0 eng d
010 _a 96072587
020 _a080397972X
020 _a0803979738 (pbk.)
035 _a(OCoLC)36567622
040 _aUkNcU
_cUkNcU
_dWU
_dTxU
_dDLC
_dBD-DhUL
042 _alccopycat
043 _ae-uk---
050 0 0 _aGT2853.G7
_bW37 1997
082 _a306.3
_bWAC
100 1 _aWarde, Alan.
245 1 0 _aConsumption, food, and taste :
_bculinary antinomies and commodity culture /
_cAlan Warde.
246 1 4 _aConsumption, food & taste
260 _aLondon ;
_aThousand Oaks, Calif. :
_bSage Publications,
_c1997.
300 _av, 231 p. :
_bill. ;
_c24 cm.
504 _aIncludes bibliographical references (p. [221]-226) and index.
650 0 _aFood habits
_zGreat Britain.
650 0 _aConsumer behavior
_zGreat Britain.
650 0 _aFood
_xSocial aspects.
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/enhancements/fy0658/96072587-d.html
856 4 1 _3Table of contents only
_uhttp://www.loc.gov/catdir/enhancements/fy0658/96072587-t.html
906 _a7
_bcbc
_ccopycat
_d2
_eopcn
_f19
_gy-gencatlg
942 _2ddc
_cBK
955 _apb16 09-01-98 to cat.; lk05 09-18-98; to subj.; sf03 09-21-98; sf00 09-17-98; sf05 09-22-98
955 _apn08 05-21-97; OCLC import, pb16 09-01-98
999 _c53755
_d53755