Stanbury, Peter F.
Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker and Stephen J. Hall. - 3rd ed. - Amsterdam ; London : Elsevier, 2017. - xix, 803 p. : ill. ; 24 cm.
Includes bibliographical references and index.
9780080999531 (hbk)
Industrial microbiology.
Fermentation.
660.62 / STP
Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker and Stephen J. Hall. - 3rd ed. - Amsterdam ; London : Elsevier, 2017. - xix, 803 p. : ill. ; 24 cm.
Includes bibliographical references and index.
9780080999531 (hbk)
Industrial microbiology.
Fermentation.
660.62 / STP