Dhaka University Library Online catalog

Normal view MARC view ISBD view

Charm, Stanley E.

The fundamentals of food engineering / by Stanley E. Charm. - Westport, Conn., Avi Pub. Co., 1963. - xiii, 592 p. : ill.; 24 cm. - Avi books on food processing .

Includes index.

LCCN: 62021393

Subjects--Topical Terms:
Food industry and trade.

LC Class. No.: TX601 / .C48

Dewey Class. No.: 664.8 / CHE

Print
Add to your cart (remove)
Save record
More searches