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Biotechnology and the food industry / edited by P.L. Rogers and G.H. Fleet. - New York : Gordon and Breach Science Publishers, c1989. - xvi, 298 p. : ill. ; 24 cm.

Includes bibliographies and index.

2881243541

89011744


Food--Biotechnology--Congresses.

TP248.65.F66 / B57 1989

664 / BIO
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