Biotechnology and the food industry /
by Rogers, P. L. (Peter L.); Fleet, G. H. (Graham H.); University of New South Wales.
Material type:
BookPublisher: New York : Gordon and Breach Science Publishers, c1989Description: xvi, 298 p. : ill. ; 24 cm.ISBN: 2881243541.Subject(s): Food -- Biotechnology -- CongressesOnline resources: Publisher description
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Dhaka University Science Library General Stacks | Non Fiction | 664 BIO (Browse shelf) | 1 | Available | 334660 | |
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Dhaka University Science Library General Stacks | Non Fiction | 664 BIO (Browse shelf) | 3 | Available | 334662 | |
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Dhaka University Science Library General Stacks | Non Fiction | 664 BIO (Browse shelf) | 6 | Available | 334665 |
Includes bibliographies and index.
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