Food and cancer prevention : chemical and biological aspects /
edited by K.W. Waldron, I.T. Johnson and G.R. Fenwick.
- Cambridge : Royal Society of Chemistry, c1993.
- xiii, 461 p. : ill. ; 23 cm.
- Special publication ; no. 123 .
- Special publication (Royal Society of Chemistry (Great Britain)) ; no. 123. .
"The Proceedings of an International Conference sponsored by the Food Chemistry Group of the Royal Society of Chemistry, held at Norwich, UK September 13-16, 1992."--T.p. verso.
Includes bibliographical references and index.
0851864554
94111155
Cancer--Nutritional aspects--Congresses.
Cancer--Prevention--Congresses.
Food safety
RC268.45 / .F66 1993
616.994 / FOO
"The Proceedings of an International Conference sponsored by the Food Chemistry Group of the Royal Society of Chemistry, held at Norwich, UK September 13-16, 1992."--T.p. verso.
Includes bibliographical references and index.
0851864554
94111155
Cancer--Nutritional aspects--Congresses.
Cancer--Prevention--Congresses.
Food safety
RC268.45 / .F66 1993
616.994 / FOO