A recipe survey of Bangladeshi foods and dishes and estimation of their nutrient content by using a recipe calculation programme / [MPhil Thesis]
- Dhaka : University of Dhaka, 2009.
- [8] 267 p. : ill. (some col.) ; 29 cm.
Thesis (M.Phil.) -- Department of Institute of Nutrition and Food Science, session : 2001-2002
Bibliography : p. 247-251
Food
641.3 / REC
Thesis (M.Phil.) -- Department of Institute of Nutrition and Food Science, session : 2001-2002
Bibliography : p. 247-251
Food
641.3 / REC