Foods: their composition and analysis. (Record no. 15402)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01178cam a22002891 4500 |
| 001 - CONTROL NUMBER | |
| control field | 6868197 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20141020161454.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 790119s1927 xx 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 28020994 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)4565933 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | OCl |
| Modifying agency | DLC |
| -- | BD-DhUL |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX531 |
| Item number | .B66 1927 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 543.1 |
| Item number | BLF |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Blyth, Alexander Wynter, |
| Dates associated with a name | 1844-1921. |
| 245 00 - TITLE STATEMENT | |
| Title | Foods: their composition and analysis. |
| Remainder of title | A manual for the use of analytical chemists and others. With an introductory essay on the history of adulteration. |
| Statement of responsibility, etc. | By the late Alexander Wynter Blyth, and Meredith Wynter Blyth. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 7th ed.; |
| Remainder of edition statement | rev. and partly rewritten by Henry Edward Cox. With 4 plates and 90 illustrations in text. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | London, |
| Name of publisher, distributor, etc. | C. Griffin and company, limited, |
| Date of publication, distribution, etc. | 1927. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | XXV, 619 p. |
| Other physical details | front., illus., IV pl., tables (1 fold.) diagrs. |
| Dimensions | 23 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Analysis. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food adulteration and inspection. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Blyth, Meredith Wynter, |
| Relator term | joint author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cox, Henry Edward, |
| Relator term | editor. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | oclcrpl |
| d | u |
| e | ncip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Lost status | Withdrawn status | Source of acquisition | Collection code | Damaged status | Shelving location | Barcode | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2014-10-20 | 2014-10-20 | Dhaka University Science Library | 1959-01-06 | Books | Purchased | Non Fiction | General Stacks | A6918 | Dhaka University Science Library | 543.1 BLF | |||||
| 2014-10-20 | 2014-10-20 | Dhaka University Science Library | 0000-00-00 | Books | Purchased | Non Fiction | General Stacks | A23355 | Dhaka University Science Library | 543.1 BLF |