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Information sources on the meat-processing industry / (Record no. 180229)

000 -LEADER
fixed length control field 01224cam a2200325 4500
001 - CONTROL NUMBER
control field 2198840
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170413150435.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 730123s1972 nyu br 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 73151221
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- BD-DhUL
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number JX1977
Item number .A2 UNIDO/LIB/SERD/1
Classification number TS1955
051 ## - LIBRARY OF CONGRESS COPY, ISSUE, OFFPRINT STATEMENT
Classification number TS1955
Item number .U53 1972
Copy information Copy 2.
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 016
Item number UNG
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element United Nations Industrial Development Organization.
245 10 - TITLE STATEMENT
Title Information sources on the meat-processing industry /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. United Nations,
Date of publication, distribution, etc. 1972.
300 ## - PHYSICAL DESCRIPTION
Extent xx, 58 p. ;
Dimensions 21 cm.
490 1# - SERIES STATEMENT
Series statement Guides to information sources,
Volume/sequential designation no. 1
490 1# - SERIES STATEMENT
Series statement [United Nations. Document]
Volume/sequential designation UNIDO/LIB/SER.D/1
500 ## - GENERAL NOTE
General note Introductory material in English, French, Russian, and Spanish.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Bibliography: p. 57-58.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat industry and trade
General subdivision Directories.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat industry and trade
General subdivision Periodicals
-- Bibliography.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat industry and trade
General subdivision Bibliography.
810 2# - SERIES ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element United Nations.
Title of a work Document
Volume/sequential designation UNIDO/LIB/SER.D/1.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Guides to information sources (New York, N.Y.) ;
Volume number/sequential designation no. 1.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 4
e ncip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Reference
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2017-04-132017-04-13Dhaka University LibraryNot For Loan2017-04-13 Reference  GiftReference UN CollectionD5718Dhaka University Library016 UNG
Last Updated on September 15, 2019
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