The shelf life of foods and beverages : (Record no. 27863)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01133pam a2200301 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 2404144 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150106121947.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 860108s1986 ne a b 101 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 86000501 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0444426116 (U.S.) : |
| Terms of availability | fl 425.00 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| -- | BD-DhUL |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP373.3 |
| Item number | .I58 1985 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | S544 |
| 111 2# - MAIN ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | International Flavor Conference |
| Number of part/section/meeting | (4th : |
| Date of meeting | 1985 : |
| Location of meeting | Rhodes, Greece) |
| 245 14 - TITLE STATEMENT | |
| Title | The shelf life of foods and beverages : |
| Remainder of title | proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 / |
| Statement of responsibility, etc. | edited by George Charalambous. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Amsterdam [Netherlands] ; |
| -- | New York : |
| Name of publisher, distributor, etc. | Elsevier, |
| Date of publication, distribution, etc. | 1986. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xviii, 827 p. : |
| Other physical details | ill. ; |
| Dimensions | 25 cm. |
| 365 ## - TRADE PRICE | |
| Price type code | GBP |
| Price amount | 148.38 |
| 490 0# - SERIES STATEMENT | |
| Series statement | Developments in food science ; |
| Volume/sequential designation | 12 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Storage |
| -- | Congresses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Shelf-life dating |
| -- | Congresses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Flavor |
| General subdivision | Congresses. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Charalambous, George, |
| Dates associated with a name | 1922- |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 1 |
| e | ocip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Lost status | Withdrawn status | Source of acquisition | Collection code | Damaged status | Shelving location | Barcode | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2015-01-06 | 2015-01-06 | Dhaka University Science Library | 1987-10-27 | Books | Purchased | Non Fiction | General Stacks | 304010 | Dhaka University Science Library | 664 S544 | |||||
| 2015-01-07 | 2015-01-07 | Dhaka University Science Library | 1987-10-27 | Books | Purchased | Non Fiction | General Stacks | 304011 | Dhaka University Science Library | 641.3 CHS |