Microbiological research and development for the food industry /
by Taormina, Peter J.
Material type: BookPublisher: Boca Raton ; London : CRC 2013Description: x, 345 p. : ill. ; 24 cm.ISBN: 9781439834831 (Hb).Subject(s): Food -- Microbiology | Food industry and trade | BiotechnologyItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 579.16 MIC (Browse shelf) | 1 | Available | 497681 | |
Books | Dhaka University Science Library General Stacks | Non Fiction | 579.16 MIC (Browse shelf) | 2 | Available | 497682 |
Includes bibliographical references and index.
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