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Genetically modified food products in Bangladesh : [Thesis PhD] a focus on perceptual dimensions of experts and consumers /

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BookPublisher: Dhaka : University of Dhaka, 2012Description: ix, 204 p. : 30 cm. ill.Subject(s): Food biotechnology |

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Item type	Current location	Collection	Call number	Copy number	Status	Date due	Barcode
Reference	Dhaka University Library Rare Collection	Reference	664.024 AGH (Browse shelf)	1	Not For Loan		465993

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Previous	663.94 IND Indian Tea Association /	6644.80471 EAR Report on the marketing of cane, rattan and their products in East Pakistan /	6644.80471 EAR Report on the marketing of cane, rattan and their products in East Pakistan /	664.024 AGH Genetically modified food products in Bangladesh :	664.6 MAS Studies on the inhibition of yeasts by Benzoate and sorbate /	664.6 MAS Studies on the inhibition of yeasts by Benzoate and sorbate /	665.322 GRI International olive oil agreement 1963 /	Next

Thesis (PhD)--Department of Marketing, University of Dhaka, 2012.

Includes bibliographical references.

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