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Recent advances in food science : papers read at the residential summer course Glasgow- September 1960, vol. 1 /

by Hawthorn, John; Leitch, Jas Muil; Cambridge, Eng. Low Temperature Research Station; Glasgow. Royal College of Science and Technology. Department of Food Science. [from old catalog]; Glasgow. Royal College of Science and Technology. [from old catalog]; Cambridge, Eng. University.
Material type: materialTypeLabelContinuing ResourceAnalytics: Show analyticsPublisher: London : Butterworths. c1962Description: xvi, 284 p. : ills. 26 cm.Subject(s): Food | Food industry and trade
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Item type Current location Collection Call number Status Date due Barcode
Books Books Dhaka University Science Library
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Non Fiction 664 HAR (Browse shelf) Available A75980

Includes index.

PREMARC/SERLOC merged record

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Last Updated on September 15, 2019
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