Nutrition : a comprehensive treatise /
by Beaton, George H [ed.]; McHenry, Earle Willard [joint ed.].
Material type: BookPublisher: New York, Academic Press, 1964-66Description: xiv, 551 p. : ill. ; 23 cm.Subject(s): Nutrition
Contents:
v. 1. Macronutrients and nutrient elements.--v. 2. Vitamins, nutrient requirements, and food selection.--v. 3. Nutritional status: assessment and application.
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 641.1 BEN (Browse shelf) | Available | A41438 |
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Includes bibliographies & index.
v. 1. Macronutrients and nutrient elements.--v. 2. Vitamins, nutrient requirements, and food selection.--v. 3. Nutritional status: assessment and application.
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