Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Food industry and trade."'

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	81.		Food System Sustainability : Insights From duALIne / [electronic resource] by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas. Material type: Book; Format: electronic available online ; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Books Online Availability: No items available Add to cart (remove)
	82.		Emerging technologies for promoting food security : overcoming the world food crisis / [electronic resource] by Madramootoo, Chandra Alastair. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Amsterdam : Elsevier/Woodhead Publishing is an imprint of Elsevier, 2016.Online Access: ScienceDirect Availability: No items available Add to cart (remove)
	83.		The water-food-energy nexus : processes, technologies, and challenges by Mujtaba, I. M; Srinivasan, Rajagopalan; Elbashir, Nimir O. M. Material type: Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, 2018.Availability: Items available for loan: Dhaka University Science Library [333.9116 WAT] (2). Add to cart (remove)
	84.		Encyclopedia of food science and technology : Vol. 1 by Francis, Frederick J. Edition: 2nd ed. Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Wiley, 2000 (2010 printing)Availability: Items available for reference: Dhaka University Science Library [664.003 ENC] (1 ). Add to cart (remove)
	85.		Encyclopedia of food science and technology : Vol. 2 by Francis, Frederick J. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Wiley, 2000 (2010 printing)Availability: Items available for reference: Dhaka University Science Library [664.003 ENC] (1 ). Add to cart (remove)
	86.		Encyclopedia of food science and technology : Vol. 3 by Francis, Frederick J. Edition: 2nd ed. Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Wiley, 2000 (2010 printing)Availability: Items available for reference: Dhaka University Science Library [664.003 ENC] (1 ). Add to cart (remove)
	87.		Encyclopedia of food science and technology : Vol. 4 by Francis, Frederick J. Edition: 2nd ed. Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Wiley, 2000 (2010 printing)Availability: Items available for reference: Dhaka University Science Library [664.003 ENC] (1 ). Add to cart (remove)

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