Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Foodborne diseases"'

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	1.		No cover image available Food poisoning : food-borne infection and intoxication: nature, history, and causation; measures for prevention and control by Dewberry, Elliot Brocklebank. Edition: 4th ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: London : Leonard Hill, 1959Availability: Items available for loan: Dhaka University Science Library [615.944 DEF] (1). Add to cart (remove)
	2.		Biotoxicology / Kamal Nayan Vohra by Vohra, Kamal Nayan. Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Dominant Publishers and distributors, 2010Availability: Items available for loan: Dhaka University Science Library [615.9 BIO] (2). Add to cart (remove)
	3.		DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / [electronic resource] by Oyarzabal, Omar A; Kathariou, Sophia. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley Blackwell, 2014.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	4.		Biofilms in the food environment / [electronic resource] by Pometto, Anthony L., III; Demirci, Ali (Food engineer). Material type: Book; Format: available online ; Literary form: not fiction Publisher: Oxford ; John Wiley and Sons, Inc., [2015]Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	5.		Foodborne viral pathogens by White, Peter, A. (Peter Andrew); Netzler, Natalie, E; Hansman, Grant Stuart. Material type: Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, 2017.Availability: Items available for loan: Dhaka University Science Library [616.91 FOO] (2). Add to cart (remove)

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