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Assessment and management of seafood safety and quality /

by Huss, H. H; Gram, L; Ababouch, Lahsen; Food and Agriculture Organization of the United Nations.
Material type: materialTypeLabelBookSeries: FAO fisheries technical paper 444.Publisher: Rome : FAO, 2007Description: vii, 230 p. : ill. ; 30 cm.ISBN: 8170355079.ISSN: 0429-9345.Subject(s): Seafood -- Safety measures | Seafood -- Quality
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Item type Current location Collection Call number Copy number Status Date due Barcode
Books Books Dhaka University Science Library
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Non Fiction 641.3 HUA (Browse shelf) Available 441400
Books Books Dhaka University Science Library
General Stacks
Non Fiction 641.3 HUA (Browse shelf) 2 Available 462992

Includes bibliographical references and index.

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Last Updated on September 15, 2019
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