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1. Modern food microbiology

by Jay, James M.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: NY : D. Van Nostrand, c1978Availability: Items available for loan: Dhaka University Science Library [641 JAM] (1).

2. Modern food microbiology

by Jay, James M. (James Monroe).

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Van Nostrand Reinhold, c1992Availability: Items available for loan: Dhaka University Science Library [641 JAM] (1).

3. Modern food microbiology

by Jay, James M. (James Monroe).

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Van Nostrand Reinhold, c1986Availability: Items available for loan: Dhaka University Science Library [641 JAM] (1).

Last Updated on September 15, 2019
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