Culinary careers : how to get your dream job in food with advice from top culinary professionals /
by Smilow, Rick; McBride, Anne E.
Material type: BookPublisher: New York : Clarkson Potter, c2010Edition: 1st ed.Description: vii, 360 p. ; 23 cm.ISBN: 9780307453204; 0307453200.Subject(s): Food service -- Vocational guidance | Cooking -- Vocational guidanceOnline resources: Publisher description
Contents:
Getting started and training -- Career development and growth -- Ownership and entrepreneurship -- Lessons from the stratosphere -- Cooking -- Pastry and baking -- Catering, events, personal and private chef work -- Management -- Wine and beverages -- Food artisans -- Retail, distribution sales -- Media, marketing, public relations -- Assorted business services -- Nutrition and nonprofit -- Education -- Culinary and hospitality programs -- Continuing education and certification programs -- Professional organizations -- Scholarships.
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Dhaka University Library General Stacks | Non Fiction | 647.95023 SMC (Browse shelf) | Available | 477813 |
Includes index.
Getting started and training -- Career development and growth -- Ownership and entrepreneurship -- Lessons from the stratosphere -- Cooking -- Pastry and baking -- Catering, events, personal and private chef work -- Management -- Wine and beverages -- Food artisans -- Retail, distribution sales -- Media, marketing, public relations -- Assorted business services -- Nutrition and nonprofit -- Education -- Culinary and hospitality programs -- Continuing education and certification programs -- Professional organizations -- Scholarships.
There are no comments for this item.