Fungi and food spoilage /
by Pitt, John I; Hocking, Ailsa D.
Material type: BookSeries: Food science and technology, a series of monographs.Publisher: Sydney ; London : Academic Press ; c1985Description: xi, 413 p. : ill. ; 24 cm.Subject(s): Fungi | Food spoilage | Molds (botany) - IdentificationItem type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 589.2 PIF (Browse shelf) | Available | 318092 |
Includes glossary.
Includes bibliographical references and index.
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